Ube Cream Liqueur is a unique export from the Philippines, with this cream liqueur being one of the premier cream liqueurs available today. This spirit captures the slightly nutty, vanilla taste of ube and combines it with spices and sugarcane vodka to create a truly one-of-a-kind drink. Our article gives you more details about Ube Cream Liqueur and how to enjoy this boozy liqueur best.
Ube Cream Liqueur: An Introduction
Ube Cream Liqueur is an intriguing addition to the world of cream liqueurs made from purple yam, and it is certainly one of the most unique types of cream liqueurs on the market today. Ube Cream Liqueur is a product of the Philippines, and it is a very versatile liqueur. You can enjoy this drink neat, over ice, mixed into a cocktail, or even blended into a dessert. There is no limit to the dishes and drinks that the nutty, slightly coconutty, and vanilla taste of this liqueur can enhance.
Many people perceive Ube Cream Liqueur as the next, exciting addition to the cream liqueur market, and it reflects today’s taste for more exotic and exciting drinks. The appearance of Ube Cream Liqueur is also fairly enchanting, as the purple ube plant gives the liqueur a light lavender appearance. Rich and creamy, Ube Cream Liqueur is the perfect intriguing liqueur to spice up your cocktails and desserts.
What Is the Alcohol Content of Ube Cream Liqueur?
Ube Cream Liqueur does not have a very high alcoholic content, as most cream liqueurs tend to have a lower proof and ABV. You can expect your Ube Cream Liqueur to come in around 34 proof, which gives it an ABV of 17%.
What Is the History of Ube Cream Liqueur?
Ube Cream Liqueur is a fairly new liqueur product to hit the market, though the ube plant itself has long since been a staple of Filipino cuisine. Destileria Barako, the distillery that produces Ube Cream Liqueur was established in 2016, and the distillery quickly became notable as a boutique distillery for the Philippines. Today, there are distillery locations in both Boracay and Manilla.
Development of Ube Cream Liqueur started around this time, and this distillery produced the world’s first ube cream liqueur, with production and exports of this liqueur becoming notable around 2020.
Ube Cream Liqueur is produced using zero-waste production methods with produce sourced directly from farming communities in the Philippines in order to honor the cultural significance of ube and support local communities.
This cream liqueur is currently perceived as one of the most innovative cream liqueurs in recent years, and it has won several awards since 2021.
Where Is Ube Cream Liqueur From?
Ube Cream Liqueur comes from the Philippines and all of the ingredients in Ube Cream Liqueur are sourced directly from local farming communities around the islands. Ube Cream Liqueur is still made today around the Philippines with no signs of that changing.
When Was Ube Cream Liqueur Created?
Ube Cream Liqueur was created around 2016, with the final version of the product we know today hitting markets a few years later. Around 2020 and 2021, Ube Cream Liqueur became most notable in markets internationally and started winning awards.
What Types of Ube Cream Liqueur Are There?
There is only one type of Ube Cream Liqueur, and this is produced exclusively in the Philippines using ingredients sourced from around the Philippines. There are no different types of Ube Cream Liqueur, and there are currently no competitors in this market for ube-flavored cream liqueurs.
Additionally, there are no differently flavored options and no alcohol-free options. The original Ube Cream Liqueur is the only kind of Ube Cream Liqueur around as of 2024. It is part of the Agimat at Ugat collection produced by Destileria Barako that aims to celebrate Filipino culture.
What Ingredients Are in Ube Cream Liqueur?
Ube Cream Liqueur has a few different ingredients that create the highly appetizing and slightly sweet flavor of this drink. The alcohol in this drink comes from sugarcane vodka sourced from the island of Negros. Coconut husk from the island of Mindanao and ube sourced from throughout the Philippine islands are combined with full cream to create the unique flavor of this drink.
There are no variations for ingredients, as this Ube Cream Liqueur is both the standard and the only version of Ube Cream Liqueur available today.
How Much Does Ube Cream Liqueur Usually Cost?
In general, Ube Cream Liqueur falls in the mid-range area of price, with a bottle costing around 50 dollars. You may pay additional costs for shipping, as not many liqueur stores within the United States carry this cream liqueur yet.
If you do manage to find Ube Cream Liqueur at a bar, you may pay the price for a higher-end shot of cream liqueur for one serving of this drink as a shot or mixed into a cocktail.
What Is the Best Way to Enjoy Ube Cream Liqueur?
Ube Cream Liqueur is very versatile, and you can enjoy this cream liqueur virtually any way you prefer. Take your Ube Cream Liqueur as a shot, sip it neat, or serve it over ice for a unique ube-centric experience. If you want a more unique twist on your Ube Cream Liqueur, you can mix it into a cocktail or top your favorite ice cream or dessert with this cream liqueur.
In general, Ube Cream Liqueur should be served as a dessert drink or a standalone shot or cocktail due to its sweeter nature. It typically doesn’t pair well with very rich or savory foods due to the clash of flavors, but it can be enjoyed before dinner and as an after-dinner drink.
How to Choose a Good Ube Cream Liqueur
There is only one Ube Cream Liqueur to choose from, so it is not too difficult to choose a high-quality Ube Cream Liqueur. You can select this cream liqueur from among other types of liqueurs by comparing their expected flavors and alcoholic content in addition to any drinks or desserts you are trying to create to determine which liqueur is the best for you.
Additionally, only one distillery creates Ube Cream Liqueur as of 2024, so your choice of manufacturer of Ube Cream Liqueur is also pretty straightforward.
Where Can You Find Ube Cream Liqueur?
Ube Cream Liqueur has limited distribution in the United States when it comes to in-person sales. You are able to purchase Ube Cream Liqueur directly from the manufacturer’s website, or you can use their tool to figure out if there is a distributor and liqueur store carrying this spirit nearby.
Bars and restaurants that may carry Ube Cream Liqueur include Filipino restaurants and bars that specialize in more unique and artisanal cocktails. You can inquire at your local liqueur stores and restaurants as well to see if the venue would be willing to start carrying Ube Cream Liqueur.
Ube Cream Liqueur FAQs
Ube Cream Liqueur is a newer cream liqueur on the market, and you may have some remaining questions about this spirit. Our answers to the most frequently asked questions about Ube Cream Liqueur can help you understand more about this drink.
Is Ube Cream Liqueur Boozy?
Ube Cream Liqueur is not particularly boozy, though you will be able to taste a hint of the sugarcane vodka used to make this drink alcoholic. The most prominent flavors in Ube Cream Liqueur are rich cream, nutty and vanilla-y ube, and hints of coconut.
Is Ube Cream Liqueur Available Everywhere?
Ube Cream Liqueur is still a growing drink, and it is not available everywhere. Ifyou wish to enjoy it in your location, you may need to order it directly from the manufacturer's website. Make sure that you pay attention to all state-level rules and restrictions set in place regarding the shipment of alcohol.
Is Ube Cream Liqueur a Party Drink?
Ube Cream Liqueur could be considered a party drink, as it is popular to consume this liqueur by taking shots. However, this liqueur, and most cream liqueurs, are more associated with desserts and creamy, rich cocktails than they are party and clubbing drinks.
Appreciating Ube Cream Liqueur
Ube Cream Liqueur is one of the most inventive and unique cream liqueurs on the market today, and its popularity is only growing. While it can be a little hard to get your hands on unless you order directly from the manufacturer, it can be a delightful addition to any liqueur enthusiast’s collection and to your next cocktail creation.
